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As the #VeganLife gets more and more popular, restaurants are upping their game when it comes to serving veggie based menus that really pack a punch. Here, we take a quick tour around Europe to highlight our pick of some of the region’s best spots for vegan dining.
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Despite this spot’s occult-inspired name, the only thing being sacrificed here is disbelief. With locations in North and East London, Temple of Seitan has quickly gained a reputation for being one of the city’s must-experience restaurants for its ability to recreate fried chicken favourites with a totally vegan ingredient list. Top picks on the menu include their seitan-based Popcorn Bites which are a dream when paired with their lemon pepper sauce. As a foodie hot-spot, expect to wait a little while during peak times until you can be served - but trust us, it’s worth it.
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As promised, a meal at this spot will have you feeling Seoul (sooo) good. Serving Korean classics, this Berlin-based restaurant offers a menu jam-packed with flavour as it puts its own twist on a cuisine that is usually not very vegan friendly. While many traditional Korean dishes revolve around beef and pork, here you can dig in to vegan versions of Korean favourites such as bimibaps, dumplings and pancakes alongside all the kimchi your heart could desire.
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Okay, so this place isn’t strictly vegan, but it’s the perfect spot for those dining with meat eaters while discovering the French capital. With an Isreali-inspired menu, Miznon’s most famous and internationally celebrated dish is a whole roasted cauliflower. Made simply with the vegetable, olive oil, sea salt and kosher salt we agree it sounds a bit basic but one bite will quickly make you realise that it is so so much more. This is the kind of place that will have carnivores and vegans alike wondering if they have stepped into a food-filled heaven.
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One of the biggest misconceptions about veganism is that it has to be boring. Amsterdam’s increasingly popular Vegan Junk Food Bar proves exactly how wrong that is. Drawing crowds of locals and tourists alike, this spot is known for is bright and bold aesthetic that translate traditionally meaty dishes into delicious vegan treats. Notable items on the menu include the juicy Classic Shwarma, blue coloured Unicorn Bread and ‘no tuna’ and ‘zalmon’ Fresh Sashimi.
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